The MICHELIN Guide Hong Kong Macau held its 15th annual award ceremony today at Grand Lisboa Macau (“Grand Lisboa”) to unveil its 2023 award list. SJM Resorts, S.A. (“SJM”) is honoured to be awarded once again the highest accolade from the industry’s most authoritative review.
Since the first edition of the MICHELIN Guide Hong Kong Macau launched 15 years ago, Robuchon au Dôme at Grand Lisboa has consistently led the way to make the three-star list.
Following in its footsteps, two other restaurants at Grand Lisboa, The 8 and The Kitchen, also joined the three-star and one-star line-ups respectively, for the tenth consecutive year. In Hong Kong, L’Atelier de Joël Robuchon, under the management of SJM’s parent company Sociedade de Turismo e Diversões de Macau, S.A. (“STDM”), also received the three- star honour for the twelfth year. SJM and STDM have collectively recaptured 10 MICHELIN stars, a solid recognition of the Group’s leading status in the region’s gastronomy scene.
Ms. Daisy Ho, Managing Director of SJM, commented, “SJM has consistently achieved the highest honours from MICHELIN Hong Kong Macau Guide over the past 15 years. We are tremendously grateful for the diligent efforts from our restaurant teams who have built a tradition of excellence at SJM, one that has led to industry accolades on a global scale.”
